Culinary Hints For the Fast

  • Putting barbecue sauce on foul does not make them taste like baked beans.
  • Putting tahina and duck sauce on bread is not a substitute for peanut butter and jelly sandwich.
  • Tuna selling at 4 cans for a dollar is a deal too good to be true (or edible for that fact)
  • Eating nothing but ramen will cause you to suffer from malnutrition.
  • Eating frozen fish fillets raw claiming its sashimi because your too lazy to cook it, is niether tasty nor particularly health. (p.s. fresh water fish can never be eaten raw for risk of parasites)
  • Bisara should just be avoided, no reason necessary just avoid it.
  • Become well acquainted soy in all its forms (the less it resembles its natural form usually the better tasting)
  • When it comes to the ingredients of many products, Don’t Ask Don’t Tell.
  • Try to get adopted by the family that runs the nearby Chinese take out to cut down on you food bill.
  • Or to avoid the hassle just develop a medical conditions that prevents you from fasting (e.g. develop kidney stones so you could drink beer, get put on a no carb diet, become pregnant … etc)

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